Spaghetti with tuna
MainsCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Spaghetti with tuna
1 | Red bell pepper | |
1 | can | Tuna naturel |
2 | tbsp | Chervil leaves |
200 | g | Spaghetti |
4 | tbsp | Lemon juice |
60 | g | Butter |
Instructions for Spaghetti with tuna
To prepare the Spaghetti with tuna recipe, please follow these instructions:
Tunfisen onto the benefits of, and the tuna tearing slightly apart.
Boil spaghetti in abundant salted water according to instructions on the package.
Peberfrugten cut into fine strips.
The butter heats up with pepper and lemon juice in a frying pan. Let Cook on a low heat for 1 minute.
Water is poured from the spaghetti, and the mixed quickly with the sauce. Tuna and 2 tablespoons Chervil leaves, invert gently in afnippede.
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