Squash layer cake with cheese cream without added sugar

Ingredients for Squash layer cake with cheese cream without added sugar

Instructions for Squash layer cake with cheese cream without added sugar

To prepare the Squash layer cake with cheese cream without added sugar recipe, please follow these instructions:

The cake: • Eggs and margarine are whipped well.
• Mix the ingredients together, add the rest of the ingredients and stir well together.
• The dough is divided into two spring shapes approx. 24 cm. In diameter. The cakes are baked at 190 ° C for approx. 30-40 minutes until they feel firm. Cool on shake.
Cheese cream: • Whip cream cheese, florrys and cinnamon together into a creamy creamy cream.
• Half of the cream is lubricated on top of one bottom. The other bottom is laid on top. The rest of the cheese cream is lubricated on top of the bottom.
• The cake may be decorated. With half grapes or walnuts.


tips:
The cake contains approx. 12 g of fat, but if you leave the sunflower seeds, the fat percentage drops to approx. 10%. Atwel Flordrys can be purchased in most COOP stores.