The slightly difficult tunsovs
SaucesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for The slightly difficult tunsovs
Pepper | ||
Salt | ||
½ | dl | Cream 13% |
1 | clove | Garlic |
1 | canned | Tuna naturel |
150 | g | Mayonnaise |
2 | tbsp | Well drained kappers |
Instructions for The slightly difficult tunsovs
To prepare the The slightly difficult tunsovs recipe, please follow these instructions:
Blend tuna, garlic and mayonnaise. Add cream until the sauce has a good consistency. Season with salt and pepper and turn over kappers.
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