Recipes with Almonds, peeled
Whip soft butter, sugar and vanilla grains thickly, add the eggs one at a time. Mix the flour with baking soda and turn it into the dough that is stirred together.
Wipe the dough into a well-baked pan of approx. 23x33 cm. Pour the apple boats (like Cox oran
Mix flour, sugar, cinnamon and venice grains and chop the butter out. Add the eggs, as well as the yeast pruned in the lukewarm milk and knead the dough soft and smooth. Let the dough raise up to approx. 1 hour.
Beat the dough and spread it in a form lined
Blend butter, syrup or maple syrup and sugar together in a food processor. Add the almonds that are not to be sliced and chop them. Pour the dough into another bowl and seal the flour. Pour the potash into a little water and pour it into the dough. Roll the
Crumble the butter in the flour. Add sugar, cinnamon and cream fry and knead the dough lightly. Put the dough in the refrigerator for a couple of hours.
Mix cherries, possibly. Sugar and corn starch in a bowl.
Smash and chop almonds roughly.
Roll 3/
Take the stones out of the cherries and put the berries in a greased ovenproof dish. Sprinkle them with sugar.
Finch or mold almonds.
Melt the butter and stir it with almonds and sugar. Stir the egg yolks in.
Whip the egg whites stiff and fold them in
The flowers are rinsed, eviscerated through a slice at the top and filled with scalded slices of almonds. They marinate some hours in sugar and sherry.
The macrons are covered with the compote that is decorated with cream fraiche, stirred soft with cream an
The butter is stirred softly. The sugar is sprinkled in. The egg is added. The almonds are chopped and mixed. Melts and baking soda are sifted together and finally stirred.
Half of the dough is spread into the bottom and slightly upside down on a round, gre
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