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Recipes with Oranges

Mains Orange peel, grated Pepper Salt ...

Fruits: Cut the fruits into the tern and mix them in an ovenproof dish. Sprinkle with sugar. Pour the water over. Step at 200 degrees C in the middle of the oven for approx. 45 min. Turn 1-2 times during the frying. And: The breasts are scratched and rubbed


Desserts (cold) The peel of ½ Orange Vanilla sugar Oranges ...

The strawberries are whipped out with A 38 and buttermilk, flavored with sugar and vanilla sugar. Squeeze the juice of the 2 oranges and add the juice into the milk mixture together with orange peel. Runs well and servers is cold.


Desserts (cold) Should of 1 orange White wine Whipped cream ...

Water, sugar and grated orange peel are boiled for approx. 5 min. Sift into another saucepan, add the wine and heat it up and smooth with floured corn. Boil through, add the juice and orange boats without skin. The soup cools completely and is served very cold


Mains Pepper Salt Chopped, fresh tarragon or 1/2 tsp. dried ...

Cook the rice according to the instructions on the package and allow to cool. Cut the halibut fillets into pieces of approx. 3 x 3 cm, and sprinkle with some salt and pepper. Steam the fish in the oven at 200 degrees for 5 minutes or in the microwave at full p


Appetizers Salt Fresh white asparagus Butter ...

Tear a little peel of an orange, like a Juliennejern, then squeeze the juice of all appellines. Get the juice of the oranges and the yellow peel, cut into fine strips, in a saucepan. Warm up to boiling point. Take it from the heat and whip the cold butter i


Salads Honey Oranges Bananas, sliced ...

The oranges are peeled and divided into both. Mix banana slices with the cracked coconut, orange boats and juice. The peanuts are easily shaken on a dry forehead. The brown skin is rubbed off and the peanuts are chopped roughly and mixed in the salad. Mix the


Mains Fresh mint leaves for garnish Salt White wine vinegar ...

Put the lamb medallions in a marinade consisting of garlic, peppers, thyme, sherry and olive oil. Let the meat pull for at least 1 hour in the refrigerator. For salsa sautéed garlic, bowl, peppers and thyme in olive oil 2 min. Add white wine vinegar and wat


Drinks (warm) EVS. a strong splash of brandy or vodka Apple cider Raisins ...

Scrub and rinse all fruits carefully. Take an apple and 2 oranges for later use. Share an apple in quarters and remove the core house. Cut apples and citrus fruits into slices. Pour the cider into a large pot together with the carved fruit and spices and warm