Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Yeast

Desserts (warm) Grappa or other non sweet brandy Salt Sugar ...

Stir yeast with salt and sugar until the mass is liquid. Lean the milk and stir it out into the yeast with the vanilla grains. Bring wheat flour into a bowl and stir the milk for a little while, until the mixture is smooth and without lumps. Whip the eggs and


Desserts (warm) Salt Eggs Grahams ...

Mix the types of sugar and salt. Stir the yeast into a little of the milk and whip it in the flour. Slowly add the rest of the milk so that the dough does not cling. Whip at the end of the egg and egg whites. Let the dough rise for 30 minutes. Step small panca


Desserts (warm) Pepper Lukewarm water Salt ...

Bring the water to the boil. The flour melted in, stirring until it is a stiff porridge. Stir the butter and style it until it is lukewarm. Stir the yeast in the ½ dl. water. Add the cream and knead thoroughly. Add wheat flour until the dough stops sticking. S


Mains Olive oil Pepper Rocket salt ...

The pizza beans are made as described on the flour. The bottoms are lubricated with the pasta sauce. Cut the mozzarella into thick slices and spread over the pizzas and sprinkle with salt and pepper. Bake in the oven at 225 degrees for approx. 20 min. Take out


Appetizers Butter Salt Egg yolk ...

Start pouring the milk, pour a little of it into a bowl and stir the yeast out of it. Add the flour - both kinds - eggflower and the rest of the milk. Whip it into a smooth, viscous dough and flavor with creme fraîche. Let the dough rise for a couple of hours.


Bread, buns & biscuits Eggs Water Margarine ...

Yeast salt sugar lukewarm water is mixed and left while the rest is being prepared. Buttermilk lunes with vegetable margarine in a saucepan until the margarine is melted. Mix the eggshell eggs. Mix it all together and add flour until the dough drops the bowl,


Lunch Sugar Coarse salt Cheasy cream cheese naturel 6% ...

Melt the butter in a saucepan and add the milk. Pour the mixture into a bowl and stir the yeast out. Add the remaining ingredients (hold a little wheat flour back). Beat the dough well together. Cover the bowl with, for example, a lid and style the dough to ra


Bread, buns & biscuits Oil Melted chocolate Eggs ...

You take a bowl and put sugar and salt into the bowl. Add the yeast, the oil, the eggs and the milk. Then mix it all together. Then add a little bit of time. Once it's got the right thickness, chop the chocolate and put it in the dough. Turn the dough around a