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Recipes with 86% dark chocolate

Cakes in form Vanilla sugar Milk Butter ...

Procedure: Warm the dark chocolate (70% +) and the milk and mix the powder and vanilla sugar. While siphoning, stir butter and butter Sugar and eggs well together. Mix the flour and baking soda in and then the chocolate batter, then finally squeeze the coa


Cakes in form Bicarbonate of soda Baking soda Buttermilk ...

Butter, chocolate and water come in a saucepan and heat slowly until all the chocolate is melted. Meanwhile, the rest of the ingredients are mixed together and the chocolate mix is ​​added with stirring Can be poured either in spring form 24 cm, a small pa


Cookies Baking soda Salt Eggs ...

Stir the soft butter, sugar and mix well for approx. 2 minutes and then stir the egg. Mix wheat flour with vanilla sugar, baking soda and salt, say it. Put into the mixture and mix well together. Add coarse chopped chocolate and coarse nuts or unsalted pean


Cakes in form Salt Baking soda Wheat flour ...

Turn on the oven to 200 degrees alm. oven. All ingredients must have room temperature, otherwise the dough separates. Pour all the ingredients into a foie gras processor, except milk. If you do not have one, it will work with hand: a bowl and whipping. Add


Cookies Baking soda Bicarbonate of soda Peanuts unsalted ...

Chop the peanuts and chocolate not too fine, but also not too rough. Whisk the two kind of butter, whip together the two kinds of sugar in butter cream, and add the other ingredients. Set of two spoons tops on baking paper on the plate, and press them flat


Desserts (patisserie) Vanilla pod Egg white, pasteurized Sugar ...

Marcipanen rolled out using a little icing sugar, so it is ½ cm thick, then set out with a liqueur glass or the like. (35 mm in dia.) The small bottoms turned into melted chocolate and placed on ice. Boil water, sugar, glucose and vaniliekorn without a lid


Desserts (cold) Corn flour cornstarch Vanilla pod Hazelnuts ...

Toast nuts in the oven at 200 degrees c. alm. oven in 6-7 minutes. Rub the membrane of when they have been cold and chop them finely. Put the isinglass soaked in cold water for 8-10 minutes. Cut nougat and chocolate into small pieces. Got half of the cre


Cakes in form Baking soda Hazelnuts 86% dark chocolate ...

Nuts and chocolate chopped coarsely. Margarine and sugar is stirred. Add eggs one at a time and mix well. Other ingredients are added. The dough is filled into the muffinforme and bake in the middle of the oven at 200 degrees c. alm. oven in 10-15 min