Recipes with Peanut butter

Broken pig on grass

Fold the pig down the center, beware, you do not cut through. Fold out the sweat, lightly tap or press it flat without destroying the meat. Grease a thin layer of peanut butter. Sprinkle with soy sauce. Put finely chopped chilli, garlic and a slightly coars

Snickers

Combine at high speed, mix 1 tablespoon of water, syrup, butter, vanilla and peanut butter until creamy. Add slowly flour. When the mixture has consistency like dough, remove it from the bowl with your hands and push it into a lightly greased 24 x 24 dish.

Brownie Cheesecake

Follow the instructions on the brownie mix and pour the mix at the bottom of a spring shape. Bake brownie for 5 minutes. All ingredients must be at room temperature when you start. Start whipping the lubricant until it is light and airy (as light and airy as

Peanut cookies

Chop the peanuts and chocolate not too fine, but also not too rough. Whisk the two kind of butter, whip together the two kinds of sugar in butter cream, and add the other ingredients. Set of two spoons tops on baking paper on the plate, and press them flat

Maafe - Mafe - Groundnut stew

Cut the vegetables into the mouthpiece bites. Cut the chop and chilli in fine tern. The tomatoes can be flaked or used with peel, they are cut in both. The oil is heated in a large pot, onion and chicken are sautéed in high heat. Reduce heat and simmer for a

Meatballs in peanut sauce

Meatballs: Form the meat to buns (about 2-3 cm in diameter) Roll the meatballs in the flour and shake off excess flour. Heat the oil in a wok and stir the garlic with stirring for approx. ½ min. Add the meatballs and add them until they have a golden brown c

Nut patties

Tørristes on a frying pan, nuts and chopped. The carrots and onion FRY in the oil until it has been Brown. Add the rice and FRY further for a few minutes while stirring. Nuts and beans whipped with a little water. Risblandingen, flour, salt and peanut butter i

Nasi goreng

Finely chopped onion and thinly sliced meat Brown and let boil about 5 minutes, add the kyrderrierne and garlic, simmer about 10 minutes. whip æggne the same, add the shrimp when they are hot stir æggemasen in (strong)! the cooked rice (warm) distributed on