Recipes with Dark chocolate 44%
Eggs and sugar whisked. melted butter and mix in the other ingredients. Pour into saucepan. Peanuts is distributed over the cake. cake Bake at 200 degrees c. alm. oven for 15-20 minutes.
All the ingredients for the caramel sauce mix in a saucepan and boil f
Beat the softened butter, sugar, brown sugar, vanilla and eggs.
Stir flour with baking powder and salt, and Add chocolate (chocolate from aldi can be used).
Bake at 200 degrees c. alm. oven for 8-10 min.
Tips:
Let them cool a little of before serving
Eggs and sugar, beat well. then stir melted margarine, mashed bananas, chopped chocolate and the rest of the ingredients in.
Bake in the middle of the oven at 175 degrees c. alm. oven for about 20 minutes.
Sift flour and salt together and set aside.
Melt butter and chocolate together in a water bath. Stir in half of the sukkert in the mixture and stir well. Remove the Bowl from the water bath and stir vanilien in. Pour the mixture over in a larger mixing bowl
The softened margarine stirred together with sugar, then stir in 1 egg at a time. mix melted chocolate for the rest of the ingredients in and stir the batter well.
Pour the batter into a springform approx. 24 cm in diameter and behind the cake in the middle
Whisk the sugar and egg yolks white.
Melt the chocolate over low heat in a water bath.
Good chocolate into the egg and sugar mixture.
Whip the cream into whipped cream and turn cream into chocolate, sugar and egg mixture.
Luck possibly ckokolademouss
Melt the butter in a small saucepan or in the microwave. Mash bananas with a fork. Chop the chocolate.
Got eggs, sugar and vanilla sugar in a bowl and whisk it well with a hand mixer ca. 3-4 min. Came butter banana, chocolate, flour and baking powder in. Wh
Marengsdej: beat the whites until stiff, add 4 tablespoons half. Of flormelissen and whip them then very stiff. Turn the rest of the flormelissen in with light hand.
The trace 5-6 rings of increasing size on wax paper. The largest should be approx. 20 cm. I
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