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Recipes with Ham strips, cooked

Mains Pepper Salt Corn flour cornstarch ...

Pearls in small and coarse fennel fennel or in small tern are cooked almost lame in leachate water. Cook pasta and put them at the bottom of a refractory dish, over which they cooked vegetables and hamstring. Egg, milk and maizena whipped together add sa


Mains Egg mass Pepper Salt ...

Bottom: Flour, margarine and quark are stirred together. Put in my fridge. ½ hour. The dough comes in a pie shape and is dotted at the bottom with a fork. Bake at 200 degrees C alm. Oven for approx. 15 minutes. Filling: The pears are cut into slices a


Mains Salt Oregano, dried Tomato puree ...

The dough is made and raises approx. 15 min. Roll out the dough to a square. Mix tomato puree with finely fried onion and oregano and wide mixture over the dough. Put on ham, sprinkle cheese and roll the dough into a thick sausage cut into 12-16 slices.


Mains Pepper Eggs Salt ...

Chopped meat, eggs, rasp, salt and pepper are mixed together to a father. Ham and parsley chopped well and stir in the dad with the chilli sauce. Roll the dad in 2 sausages. Divide each 8-piece sausage, shaped into elongated rolls. Put them on spikes individua


Lunch (to go) Salt Olive oil Tomato puree. concentrated ...

Mix yeast and water together Add oil and cottage cheese stir well together. Add salt, grahamsmel, durum flour and wheat flour Let it rise for a day around the kitchen Beat the dough on a table and split the dough into two. Roll two large elongate four


Lunch (to go) Oregano, dried Coarse salt Grated cheese, mozzarella 45 + ...

Heavy water poured into a bowl. Crumble in and stir around until there are no lumps. Salt, oil is stirred in and approx. 300 g. Flour is gradually sprinkled, stir well and thoroughly to a dough mass. Pour the dough onto the table and use the rest of the flour


Mains Basil, dried Oregano, dried Garlic salt ...

First, you switch the bacon into a pan, While pouring water into the pasta. When the bacon is switched, put cream and ham in. Afterwards you will spice up the spices. When the boiling water boils, put salt and oil in. When boiling again put the pasta in a


Lunch Salt Oregano, dried Tomato puree ...

Dough: Crumble the yeast in a large bowl Bring the lukewarm water into the bowl. Tube. Bring oil and salt into the bowl. Tube. Grab the meal in the bowl. Beat and knead the dough well. Reel the dough on the table. Roll out the dough to a square. Fill