Recipes with Romaine
Rip the sword and rub it with coarse salt. Place the steps in a frying pan and brown it for 15 minutes at 210 degrees. Pour the water, turn down to 190 degrees and further increase for 1 hour.
Cut the spring bulbs into pieces of approx. 1 cm. Put a layer of
Mix the ingredients of marinade. Cut the chicken fillet into small pieces and put them in marinade for 2-48 hours.
Cut the romain salad into strips and save for later.
Chop the chicken with marinade in a wok and stir in full heat until the chicken is coo
Put the lettuce leaves in water for a couple of hours - then they will be really crisp. Cut them into 4 cm wide strips. Stir the dressing together and pour it over the salad, turn around and sprinkle with some sugar.
Squeeze the garlic down in white wine and season with salt and pepper. Put shrimp and mussels in a bowl and pour the marinade over. Style in the fridge and let it soak a minimum of 2 hours. Cook the pasta al dente, dripping by and let cool. Average romainesala
Rinse lettuce leaves, dry them and cut them into strips. Wash, Peel and cut in tiny dice root vegetables. Mix them in a bowl with oil, salt, and pepper and grate them on a large forehead. Flip them along the way. They must have a good bite, so 4-5 min. total i
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