Recipes with Butter
Mix 1: soften butter. Mix flour and water together and add the butter. Add the peanuts. Press the dough out into a springform with greaseproof paper and bake at 200 ° for about 20-25 my.
Mix 2: Softens flødeosten and mix the whipped cream, icing sugar and v
Broad has the piece out and slice, if desired. little of the fattest blubber away if drop-down roast must be skinny. On the flesh side is seasoned well with salt and pepper and spread out over sveskerne apiece. Roll the roast snugly together and tie a leash ar
The figs, cut into quarters, the wine poured over and it is made to pull in 1 hour. It came up in a pan and let it stand and småsimre together with water, chili and half of the butter in approximately 15-20 minutes. When the figs are tender and væden absorbed,
Line a greased pie dish with mørdejen, and behind the light in a preheated oven, without the color. Then cut the figs into half lengthwise, and place them on the pie bottom. Cut with a sharp knife a little tick in the figs and place a knob of butter in each cr
Tag 20-25 shrimp from to garnish.
Came the rest of the shrimp and shallots in a blender and blend to a thick puree. Melt the butter in a pan and gently FRY pureen herein. Add the tomato paste (rinse the canister in a bit of fish broth) and mix the rest of t
A greased pie dish covered with pastry rolled out and pricked. Bake easy without taking colour. The figs, halved and subordinated to be laid with the flesh side up in the pie bottom. Cut a small cross in fig flesh and put a dollop of butter in it all. Sprinkle
Flour, cocoa, soda and sugar mixed with orange juice and eggs. The butter should be refrigerated and place in at the end. The batter is poured into a baking pan or springform. Baking time about 1 hour at 175 degrees C.
• Chocolate placed on the hot cake. Th
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328