Recipes with Acacia honey

Oven-fried American spareribs

If there is much fat on spareribsene you can cut a little of the fat. Put the meat in the boiling salted water and let them simmer for 45-60 minutes. The legs cool ½-1 hour in boiling water before they are taken up and place on paper towel and blot dry.

Nut-Mazarin Tart

Crumble the butter with the flour, add the flormlis and collect the dough with egg yolk. Let the dough rest for 30 minutes. Tube marzipan with icing sugar, butter and eggs. Top: chop the hazelnuts coarsely and mix them with græskkarkerner, butter, sugar, aca

Oven baked root vegetables (III)

All vegetables are peeled, washed and cut into large cubes. Be in a heat-proof platter and season with salt and pepper. Honey, balsamic vinegar, olive oil and sunflower seeds are added and it's all mixed well. Put in oven at 180 degrees c. alm. oven for about

Muesli with nuts and dried fruit

Mix Oatmeal, nuts, raisins and figs with honey and pour it into a heat-proof platter. Behind the mixture in the middle of the oven. CA. 20 minutes at 180 degrees. Turn the guest along the way, so the whole thing will be baked. Let cool and store it in a guest

Pig JAWS in ølmarinade

Fat lining cut from swine jaws and the kogers in five district, allow to cool and place in marinade at least a half an hour and would like a 24-hour period. Pig JAWS grilled and brushed with more marinade under way when they turned over on the grill.

Strawberry salsa

Can be created in 2 ways: 1) All ingredients are mixed, and salsa be eaten right away. 2) All ingredients except citromelissen mix. Let Salsa pull in 1-2 hours. SI væden from, boil it, and let it cool down before it is poured over the salsa again. It gives an

Baked Beets with clementines

Peel Them, cut them into boats, butter baking pan, put beetroot in it, honey and thyme came over also, mix it together! Behind them ca by a 170 degrees for 45 minutes. When they are finished they are taken out and mix with clementines and served!

Honey marinated beetroot

Boil the wine and water up with honey and aniseed. Peel them, cut them into strips and cook them in the bed sheet in ca. 8-10 min. until they are "al dente"