Recipes with Parmesan cheese

Stuffed chicken fillet with spinach and cheese

Cut a deep pocket in the side of each chicken fillet. Press væden from the spinach and mix all the ingredients for the fillings and slide it into the chicken pieces. Turn them in flour and brown them on both sides in oil in a large frying pan. Pour Apple

Gratinated veal clump with Sage, Rosemary and bechamel sauce

Put the meat "wide out" on a cutting board and roll it into a roulade. Tie the sprigs of Sage and Rosemary to rouladen with kødsnor-so the cord also holds together on rouladen. Season with salt and pepper. Warm the oil and butter in a large saucepan and Bro

Chops in cabbage

Cabbage chopped and blanched in boiling water for 5 minutes. Koteletterne Brown on the pan. Onion in oil, add garlic should be clarified and then the cabbage, steamed for most of the liquid is gone. The forehead which is koteletterne rose afkoges with white wi

Baked squash with parmesan crust

Preheat oven to 200 degrees C. In a shallow dish, mix bread crumbs, parmesan, Rosemary, cayenne, salt and black pepper to taste good together, be careful with the salt as the cheese itself is pretty salty. In another shallow dish, beat eggs and oil toget

Portobellosvampe with hvidløgsost

Clean the mushrooms and saute them in oil in a frying pan. Came the tomatoes on top and let them simmer with cheese over mushrooms Came and came. them in the oven under the grill to it looks delicious and finished out. Make a pesto by mixing garlic, pine nuts,

Gratinated broccoli with ham

Cut the broccoli stalks into suitable pieces and boil them in about 5 mins in a little water. Cut the ham into strips. Put the cooked broccoli in a greased casserole dish and benefit the ham over raspet cabbage. Make the sauce of margarine, flour, boil water,

Seafood lasagna

Heat the oil and sauté the finely chopped onion. Add shrimp, clams and crab meat. Season with salt & pepper and cognac, warm it through. Melt butter to the sauce and stir in the flour, infant up with milk and broth, little by little. Now put the lasa

Pasta Neapolitan

Arrow the onion and chop it coarsely. Chicken and peel the tomatoes, remove the seeds and chop the tomato flesh. Heat oil in a pan and gently fry the onions shortly. Add tomatkød, boullon or wine, parsley, Basil and chili. Season with salt. Let the sauce boil,