Recipes with Thinly sliced bacon
Cut bacon into small cubes and brown them slightly crispy in a dry saucepan. Take them up, add a little oil to the pot and brown rabbit thighs are fine golden on all sides. Take them up and brown the herbs well in the fat from the meat. Add wine and boil in to
Cut the carrots into very thin strips. Sprinkle the fish fillets lightly with salt, favor the thawed spinach on them and roll them together. A slice of bacon on each roll and tie a cotton thread on. Melt the butter in a frying pan and cook the carrots in the b
Dry the cleaned pigeon. Share them in half and sprinkle them inside with salt and pepper.
FRY bacon slices in frying pan and take whole crisp them up.
Add a little more fat and Brown pigeons on both sides, if necessary. at some times. Put the pigeons bac
The oven is set at 225 °. The bread toasting and lubricated with mayonnaise, and the above added slices of Turkey Breast. Sveskerne, and on each halved bread be 4 half. 1 slice of cheese placed on each bread, which is then gratineres in the oven 5-8 min. to th
Cut the kalkunschitzlerne in finger-thick strips, and let them soak in lemon juice and pepper.
Stir while forcemeat: Crumble the bread and pour the milk over. When the bread is soft, stir eggs, meat, salt, pepper and herbs in a form on 1 liter. grease with
Trim the artichokes and remove the ' Hay ' inside with a spoon. Boil them in plenty of salt water with lemon and a bit of corn flour or potato flour district in a dozen minutes. Drain them and turn the cold water over. Let them drain in the bottom of the weath
Order if necessary. the minced meat with vildthandleren a few days before. Forcemeat can be stirred together some hours in advance and must in all tilælde pull an hour. Stir in the minced meat, minced lard, sour cream and whipping cream together well. Stir in
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