Recipes with Tomato puree

Pizzasnegle 02

The dough is made and raises approx. 15 min. Roll out the dough to a square. Mix tomato puree with grated onions and spices, wide mix over the dough. Put on ham, sprinkle cheese and roll the dough into a thick sausage cut into 12-16 slices. Place the sli

Pizza Snail I

The dough: The yeast is stirred in the lukewarm water. Sugar is added - afterwards the oil. List of flour was kneaded in - kneaded well, preferably on stirrer. Salt + The rest of the flour is added and kneaded until the dough is cool. Raises for approx. 1 ½ h

Strudse Consommé

Brown the herbs, add tomato paste, broth, water and herbs. Let it simmer for 1½ hours. Sift and taste with salt and pepper. The calf leather threads are blended and run cool with salt. Add egg white and cream and add a smooth texture. Put the dad on the fri

Struds Roma

Brush the ostrich cuvette in a little oil and stir in a 150 ° C hot oven for approx. 20 min. With interrupted frying ie. Step in oven for 5 min. Out of the oven 10 min. etc. Mushrooms and onions are cleaned and blended, steamed in butter, add tomato paste a

Tartlets with beef heart in tomato

Oxen heart braised on a base of roughly cut herbs (of your choice) with 2 dl. water. The beef heart will braise, until the heart is tender. Then the cow heart is cut into the tern. Potatoes are peeled and cut into the tern and shaken in oil on the pan until th

Tartelettes with Norway lobster souflé

Hummer meat is blended with egg and cream. Cut the basil in strips and turn them into the lobster stock. Fill the lobster mass in the tartlets and baked in preheated oven at 125 ° C for approx. 25 min. Decorate with fresh basil. Virgo soup: Onions cut into

Chicken in sour sauce

The chicken breast thaws and the meat is cut from the legs. The legs are placed in a pot of 3 dl water and 1/2 teaspoon salt and boil under low approx. 10 min. The chicken meat is cut into narrow strips, which are cooked on a good heat pan in oil. Cooking t

Italian catfish

Cut the fish into slices approx. 1,5 cm wide Mix flour, salt and paprika Turn the fish into the flour and step the slices. Bacon cut into the tern and melt in a pan with a little margarine. Load the sauce with Add tomato sauce and spices. All of it is cooke