Recipes with Butter

English fudge

Mix everything except the tonsils in a thick-bottomed pan and colour with pastry color. Let everything simmer while stirring. Take the heat when a drop will be stiff in the cold water. Then add the almonds. Poured out on a greased plate and divided into square

Fudge with nuts and chocolate

The butter is melted, and pour cream, salt, syrup and sugar. This boils up and need to simmer for ball test, IE. They pour 1 tsp of sugar mass down in a cup with cold water, and they can immediately trill sugar mass into a ball, is the mass boiled customize. T

Fudge with almonds

Getting all of the ingredients except nougaten und in a thick-bottomed pan and cook it together about 25 mins., stirring. Drip a bit of karamellen in a cup of cold water. You can scroll the mass into a ball, it is finished. It is too thin, boil further. Melt n

Chocolate dream cake

Beat the eggs and sugar white Flour, cocoa, baking soda and vanilla sugar mix. Mix in egg mixture alternately with milk. Melted butter in. Pour into baking pan ca. 23x33 cm. Bake at 175 degrees C alm. oven in 35-40 minutes. Glaze: melt the Butter in a po

Lasagna II

Sauté onion and garlic in the oil. Add the meat and let it sear. Add the remaining ingredients (carrots throughout) and simmer for 3 hours. Yes it is true with 3 hours. Infant to with water along the way. Mash the carrots and got them back in the kødsaucen.

Chicken in ølsovs

Melt butter in pan. Saute chicken breasts in 8-10 minutes over low heat. Add the beer, broth and spices, among thoroughly, cover. increased in 45-50 min. mix butter and flour, style to the page. Take the chicken out of the pan. Add the butter and melblandninge

Chicken breast in paprika sauce

Chicken breast fillets cut into coarse strips, and Brown off at the forehead. Mushrooms and cocktail sausages are met by, and Brown with the meat is tender. Kryders with salt and pepper. For paprika sauce, melt butter on low heat in a saucepan. Bags have be

Rødløgs Compote II

Arrow the onions and cut them in both. Melt the butter. Add the honey, balsamic vinegar and onion. Put the lid on and let Cook on a low heat for about 5 minutes. Season with pepper and salt. Tips: Server kompotten hot for meat or other strong meat dishes,