Recipes with Salt

Perlehøne breast with apples in his own father's

Breasts cut of Pearl chicken and tapped to cake plate-size between two pieces of film. Kødes cut from over-and drumsticks, ca. 250 g. Blended with salt, egg and piskefløden to a smooth fars, silver tendons removed and forcemeat season. Kernel House removed

French Guinea fowl with fried rice

Brush the chicken with oil, rub the Pearl with salt and pepper and place in a covered baking dish in the oven for 40 minutes at 175 °. Take the dish out and hold Pearl chicken snug in the drying oven etc. to be served. Pour the oil and roast juice in a p

Perlehøne breast filled with mushrooms sauce, pasta and vegetables

Stuffed perlehøne breast: The spinach lightly of Brown along with finely chopped onion. Seasoned with salt and pepper. Cutting a pocket on the underside of the breast, and the cooled spinach filled. Breasts FRY approximately 25 minutes at 180 degrees C in an

Perlehøne breast gratinated with gorgonzola sauce

Guinea fowl: the breasts and thighs cut of Guinea fowls. Save fuselage to the sauce. Thighs and breasts of Brown in a frying pan in a little oil. FRY further in the oven at 200 degrees C for about 10 minutes. Chives, cheese and finely chopped red onion are mix

Breakfast bread

Warm the milk and udrør the yeast in it. Add the oil, salt and sugar in this mix the three kinds of flour and anise, and the dough is kneaded well through. Let raise lunt in 35 min. Beat the dough down, knead well through and put the dough in a greased 1 ½

Faraona arrosto alla trevisana

Guinea fowl seasoned exterior and interior with salt. Put the Rosemary sprig and lemon peel into the Pearl of the hen. Heat the oven to 220 degrees. Rose bead hen golden brown in olive oil and then place it in a heat-proof dish and place in the oven 40 min. Ov

Cucumber canapés

Inserts a salad cucumber into slices and share slices in half. Put them as stars on serving plates. Got a small portion of salt-pepper and lemon flavored with sour cream and caviar, shrimp and salmon respectively came-or ham strips on. Came a dusk green on top

Tunsteaks with green potato salad and corn on the COB

The thawed tunsteaks blotted dry and FRY in oil in the Pan, about 3 minutes on each side. Sprinkle with salt and pepper. The oil blended with basil, vinegar, mustard and salt and pepper to taste. The cooked potatoes, chop into large cubes and turned over with