Recipes from Wocobook
The cooked cold potatoes are cut into suitable bites.
All other ingredients pour into the bowl and blend and taste until the potatoes are poured in.
Bon Appetit - And good summer: o)...
Order the vegetables according to taste (tern, strips)
Boil the pasta.
Cut the meat into slices.
- Make the sauce: In a saucepan, sauté onion and garlic in olive oil over medium heat. Make sure it does not burn. Add tomatoes, basil, oregano, salt and pepp...
Pour all the ingredients into a blender and blend it all together.
Server in two high glasses....
Put the meat in a pan with all the spices.
The loop is cut first in quarters.
Get water so it covers.
Let it simmer by the weakest heat until it is tender after approx. 1½ hours.
Turn the meat along as it may stick to the bottom of the pan.
Say the soup a...
Buns: Sugar and egg white stir until the sugar is dissolved
The marzipan is stirred while the egg yolk is slowly added.
Spray into 7 cm bottom and bake golden at 180 degrees C. alm. oven.
Foam: Sugar and water boil for a thin caramel. This takes a few min...
Bunde: Sugar and egg white stir until the sugar is dissolved
The marzipan is stirred while the egg yolk is slowly added.
Spray into 7 cm bottom and bake golden at 180 degrees C. alm. oven.
Foam: Sugar and water boil for a thin caramel. This takes a few mi...
Bunde: flour and butter crumble and mix together until it has consistency like grated pizza cheese and sugar and baking soda added. If the dough is hard to hang together add a few drops of water.
It is rolled out to about 2 mm. Thickness and cut to 7-9 cm cir...
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