Drinks (warm) recipes

Mocha Orange Chocolate

Bring the milk and cream to a boil in a thick pot, along with cinnamon and vanilla pole that is cracked. Drink simmer for five minutes and take off the heat. Cinnamon and vanilla bars are taken out of the beverage and the vanilla grains are scrapped into the b

Caribbean chocolate

All ingredients come in a blender and blend together. Sprinkle with lemon juice. Drink the beverage in glass and decorate with cocoa before serving.

Ice chocolate with mint

Drink chocolate slowly with stirring together with 1 1/4/4 of milk. As it approaches the boiling point, it is taken off the heat and poured into a cold bowl and whipped together with the rest of the milk, yogurt and peppermint flavor. Pour the drink into so

Mexican hot chocolate

The milk is slowly heated to almost boil, together with the cinnamon pole and cloves in a thickened pot. Then chop the chocolate and stir in the milk until it is completely melted. The milk is poured and poured into a blender where it blends with the almond

Irish hot chocolate

The cream is whipped half-spoon into a bowl. Chop the chop pieces and heat slowly with the milk while stirring until the chocolate is melted. The cocoa is whipped and the whole is boiled. Then take the pot of heat and add whiskey and cream. Drink the bevera

Hot chocolate I

The chocolate is broken into small pieces and boiled with 1 dl. Water until it is melted. Add the milk and stir until the chocolate boils. Keep in mind, cocoa boils lightly and it does not taste well. Served with whipped cream.

Cocoa (Microwave)

The milk is heated for 2 minutes. At about 770 W and the cocoa powder is stirred in.

Witch punch to a cold Sct. His evening

Apple cheese and wine are mixed with sugar and heated to 60 g. Do not boil. In each glass, a paper-thin slice of lemon is placed without cores. The hot punch is sprinkled fine with stewed musk and poured up.