Recipes with Avocados

Avocado salad with spice pie

The oil for the herbs is prepared. Seasonings, garlic, mashed Madagascar pepper and oil are stirred together. Season with salt and pepper. Sandwich the sandwiches with the spice mixture and pull while preparing the avocado salad. The avocados are cut and cut i

Raw marinated fish: Bentes fanø ceviche

Tigermilk: pressed lime and garlic. Finsnit onions, carrots, chili, peppers and ginger. Chop coriander. Mix it all in a bowl and add salt and sugar. Finsnit the raw fish and marinate it in the tiger milk in the fridge for at least 2 hours. Avocados and mango

Smoked salmon with garlic cheese

The avocados are halved, the rocks are removed and driped with lemon juice. Garlic cheese is stirred with cream and mustard and it is filled in the avocados. Decorate with smoked salmon and green pepper. Served with toast.

Avocado-ice

Cut the mature avocados over and remove the stones. Bring the meat with a tablespoon and season it in a blender with 1 dl cream until the mash is even. Whip the rest of the cream stiff, fold the sugar together with the avocado cream and lemon juice, chop th

Raw marinated salmon with avocado

Mix olive oil and lemon juice. Brush the salmon slices on both sides with marinade and let the slices pull with marinade for approx. 1 hour in refrigerator by no more than 5 degrees. Cut one half of the limes into 4 slices. Cut the avocados into half and re

Salmon steaks with lime and avocado cream

Brush the salmon slices with garlic oil and place them on a very hot pan until golden and crispy. Season with salt and pepper. Let the lemon juice boil with the last minutes of frying. Let the salmon slices rest on the forehead before serving for a few minutes

Smoked halibut with avocado and red pepper

The avocado meat is cut into thin slices lengthwise and drip well with lemon juice. The peppers are cut into thin strips lengthwise. The halibut dishes are served on the dish with avocado and red pepper. The dressing is poured over and it is dressed with caper

Hellefish salmon with orange

Whole fish dissolve, season with salt and white pepper and steam in water or white wine. The fish is cooled and divided into smaller pieces. The avocados are divided, the stones are removed and the meat is carefully taken out of the shells (the shells are stor