Recipes with Baking soda

Thick pancakes with coconut, coffee and banana

Melt the butter. Stir coconut flour, salt, cane sugar, chocolate and coffee together. Sift wheat flour and baking soda. Beat the butter with milk and eggs. Mash the bananas and stir them together with lemon juice, ginger. Stir the damp mixture in the dry. The

Pancakes with scallops

Whip the eggs with the sugar. Turn flour and baking soda together with egg yolk alternately with buttermilk. Melt the butter and stir in the dough. Put the swabs in soft water for a couple of hours or give them a quick boil. Chop the prunes roughly with a knif

Pancakes with cream and syrup

Whip the eggs with the sugar. Turn flour and baking soda together and stir in egg mixture alternately with buttermilk. Melt butter and stir in the dough. Bag the dough like small, slightly thick pancakes. Stir the mascarpone cheese softly with finely chopped l

Pancakes with apples

Whip the eggs with the sugar. Turn flour and baking soda together and stir in egg mixture alternately with buttermilk. Melt butter and stir in the dough, behind the dough as small, slightly thick pancakes. Apple-filled: Peel the apples, remove the core houses

Omelet pancakes with lobster salad

Flour mixed with baking soda and dill Here the milk is whipped a little at a time, then egg and ketchup. Light brown butter bake 4 pancakes or 14 stains. Each pancake is served with the filling. The lobster tails may be cut. In smaller pieces, mix with creme f

Potato pancakes with baking soda

Blend all the ingredients together and bag small, thick pancakes of dough on a hot forehead.

Citrus Pancakes

Mix flour and baking soda and whisk it in the eggs with sugar. Add grated must and juice of lemon, milk and melted butter. Let the dough rest for 20 minutes before baking it for pancakes. Serve with slightly whipped cream. Add some vanilla sugar.

American (flapjack) pancakes

The eggs are whipped together in a bowl, for a light and airy mass. Sieve flour, baking powder, salt and sugar in and stir the dough evenly. It is important that the flour is not processed too much as pancakes will be cool. Melt the butter and stir it together