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Recipes with Black currant


Desserts (cold) Water Black currant Sugar ...

Bring water and sugar into the boil and cooks until the sugar is completely dissolved. Cool. Blackcurrant and sugarcane are blended and pressed through a sieve. Appeared as cream for desserts.


Various 1-2 tsp red melamine Sidestep sugar Water ...

All fruits are cleaned and put in a pan with water and given a simmer afterwards until the grapes are "tender", sugar is added and boiled again, melamine is added as directed here. Come on glass and close immediately


Desserts (cold) 0.5 dl. water Sugar Vanilla-pods ...

Blackcurrant cream: Blackcurrant and sugar shaken together and stands for the berries start to drin, or also add ½ dl. water. Berries brought to the boil, and småsimrer to it is good thick, about 20 minutes. The berries sifted through a dense sieve. B


Drinks (cold) Banana Milk Black currant ...

All the ingredients are mixed together in a blender (beware, must cope with the ice cubes, otherwise they must be crushed first URf.eks. in a tea towel). Pour the first ice of the peeled bananas, berries. next, acacia honey and milk. Serve immediately th


Cakes in form Salt Kiwi peeled and sliced in skive Vanilla pod split ...

Pate brisée (Pastry) Term the flour into a pile, make a recess in the Middle, add butter and 1 pinch. Salt and rub it together with your fingers. Add just as much water, the formation of an elastic dough. Pack the dough into the cling film and place it in the


Various Brøndum snaps Sugar Black currant ...

Sugar, blackcurrant (may have been frozen first) and schnapps mixed together in e.g. a large glass of a blubber refinery, ending close to closing. The mixture stands and pulls in 8 weeks. Then boiling the berries from the DRAM and is ready to drink. Tastes g


Porridge & gruel Milk or cream for serving Vanilla Jævning potato flour-maizene or blue ideal ...

Black currant clean rinse and brought to the boil with the water, boil about 5 minutes. The berries is poured into a sieve and dripping of or pressed through sieve with a spoon. The juice to the boil and skimmed. Add sugar and boil up and lightly again.