Recipes with Butter/oil for frying

Meat Pie with Harlekin Moss

Brown the chopped meat together with the slices until it changes color. Add soy peeled tomatoes and thyme and let it be small for 10-12 minutes. Mash the boiled potatoes and stir a bowl of butter and season with salt and pepper. Tear the carrots roughly and

Soy4Youfrikadeller with parsley sauce

Cooking The potatoes are boiled. Soy4you poured into a bowl of broth and draws 5 minutes after which it is drained so that all the liquid draws. Mix with onions, eggs, whites, oatmeal, flour and salt and pepper and let it stand and pull a little. Butter / oil

Rice fork vegetarian

Cut and chop the vegetables into suitable pieces. Melt the butter in a large pot of oil and curry and let the curry "burn off". Season the onions and garlic until they are golden. Add vegetables and sweets until they have thrown all the veins. Add tomatoes, br

Pork Tenderloin Stuffed with champ, onion and pikantost

Fillets must crack on along and bank them out. Filling: Saute finely chopped mushrooms, red pepper and onion in the oil from the tomatoes fintsnittet. Cut the tomatoes into small pieces and stir them in, along with Pikantost and minced parsley. Taste mixtur

Roethlisburger

cut the onion in half. knead the beef in the hands a few minutes. Bank it flat (5-7 mm) and shape it after the bread roll. Brown a little butter/oil in a frying pan and fry the steak, about 3 minutes on each side. season with salt and pepper Fry the baco

Pork rolls in Curry with coriander rice

Bank roast slices out with hand root and sprinkle them with salt and pepper. Cut the whites of spring onions, chop it coarsely and put it aside. Chop the Greens of spring onions and carrot stavende to in kødskivernes width and favor it on the discs. Roll the

Thai Curry Chicken 02

Cut the chicken meat into cubes and fry them Golden ad several times in oil/butter in a large frying pan. Season with curry powder and salt and let it cook another couple of minutes pour the coconut milk into the Pan and cook until the Pan by stirring. Add the

Rajub Potato røsti

The potatoes coarsely torn and pressed for wetness. The Pan heats up, and oil are met. The grated potatoes placed on the forehead, and pressed lightly with a putty knife, this is done on an ongoing basis, down and inward. When the Potato Pancake is light