Recipes with Chopped flat-leaf parsley

Whole fried tenderloin with mushrooms

Brown the brown bread on all sides in butter for approx. 5 min. And season with salt and pepper. Pick it up Put onion and mushrooms in the pan. Add herbs and lemon juice and add cream. Put the bread in the pan. Lay the lid on and allow the dish to simmer ap

Pasta with lemon and crab

Boil the pasta in plenty of water with salt until it is al dente. They only take a few minutes to get ready when the pasta is ready. At the same time, cream, lemon peel, pepper, peppercorns and a good nip sea salt come in a small pot. Heat slowly and boil f

Baked chicken breast with mushroom and roasted root vegetables

Baked chicken breast with mushroom: prepared in oven from frozen. Preheat the oven to 200 ° c. The product is placed on a greased baking sheet-possibly. on baking paper-in the middle of the oven. Cooking time is about 30 mins. The product should be golden brow

Chicken in paprika sauce

Share the chicken in 8 – 10 pieces and Pat them dry. Fry the bacon in a large pot of golden. Tag it up and place it on the fat-sucking paper. Brown chicken pieces in bacon fat and pull them up. Fry the onion and garlic in grydne now, without that it take

Fish roll in Pernod sauce

Part courgetten, and remove the flesh with a spoon. Slice the courgette-shell and the carrots of the uniform thin rods. Boil in salted water until the vegetables are tender but still have bite. Cool in cold water, and place it aside. For mousse blended with

Turkey schnitzel (saltinbocca) with Sage and air-dried ham

Bank Turkey schnitzlerne with these events. They must be ca. 1/2 cm thick. Advantage Sage leaves and minced garlic on the four schnitzler. Put a slice of ham on each. Fold schnitzlerne on the Middle, turn them in flour and season with salt and pepper. Fry them

Provencal salad with cooked ham and mushrooms

Mix celery, Endive and beet root (it all juliennestrimlet) with the dressing and let it soak for an hour. Mix then ham, mushrooms (fried in strips) and apples (finely shredded), add mayonnaise and pour the salad in a clean Bowl. Put alternately potato slices a

Italian Cauliflower Salad (insalata di cavolfiore)

Cauliflower head cooked lightly in salted water, drain and cool. The cold k setraut separated in bouquets and put into Salad Bowl and pour carefully over all bouquets with lemon dressing (lemon marinade). Garnish with anchovies and sprinkle with be hijacked, o