Recipes with Chopped fresh basil

Baked lamb fillet with ratatouille, parmesan sauce, marsala-glazed mustard and Tagliatelle

Ratatouille: Stir the onions in the oil and add the other ingredients. Let it boil tenderly under low heat. Marsala-glazed mustard onion: Boil the mustots in Marsala. Take the onions and add the honey to Marsala. Cook the Marsala down to the syrup's consist

Raw potatoes

1. Peel the potatoes and cut them into thin slices with a sharp knife. Put the potatoes in a bowl of cold water and let them pull approx. 10 min. Let them drip onto the kitchen roll. 2. Arrow and slice of onions. Warm the medium on a large frying pan. Add

Eggplant with salmon

Boil the beans in salted water for 3 minutes. Whip eggs, egg whites and ricotta together in a bowl. Add beans, halved tomatoes, salmon, basil, salt and pepper. Lubricate a mold of approx. 7 cm in diameter, and the mass came here. Bake the eggcake in the ove

Italian pizza sauce

Season garlic and onions in olive oil for a couple of minutes and come into the other ingredients, near the basil. Let the sauce simmer for 15-20 min. Bring basil for 5 minutes before the sauce is finished. Let the sauce cool a little before use. The sauce ma

Lasagne with spinach and wild mushrooms

Melt 60 g butter in a pan. Add the garlic, shallots and mushrooms and simmer at low heat for 3 min. stir in spinach, Cheddar cheese, nutmeg and Basil in. Season with salt and pepper. Set the Pan aside. Mornaysovs: melt the butter in a saucepan over low heat

Asparagus-valnøddefrittata

Cut franskbrøds slices and soak them for school or kindergarten in milk for 10 minutes. Cut a bit of the bottom of the stem on the asparagus. They should not be peeled off. Blanch them in boiling water for 2 minutes. Cool and cut them into 5 cm long pieces

Spinach omelet

Turn the spinach for about half of the warm oil to the falls together, and leave to cool a little. Whisk eggs, parmesan, parsley, Basil and garlic with a fork. Add the cooled spinach. Warm the rest of the oil in a large skillet and pour the egg mixture o

Cucumber slices with Herb cream cheese

Put all the ingredients except the cucumber in a blender until it is well mixed. Cut the cucumber in 5 mm slices, top slices with cheese mixture and garnish with oregano leaves and small pieces of fa red pepper. You should get about 20 PCs out of one cucumb