Recipes with Coffee cream 9%

Oriental Tenderloin in dish

Cook the rice. Roast bacon in a frying pan. Tenderloin cut into slices, knock, and Brown in a frying pan. Rice poured in a heat-proof platter, to be laid over the loin and peanuts and pineapple over powder on your partner. Cream, Curry, salt, pepper,

Scalloped potatoes w. garlic

Peel the potatoes and cut them into thin slices, garlic and onions, and chop it very finely, if desired. blend it. Heel cream and whipping cream in a pan and turn on low plus, Add onion and garlic in and hold it while stirring. Add salt and pepper, and warm

Pork Tenderloin with tomato, mushroom and bacon

The meat is rubbed with garlic, sprinkled with paprika and Brown in margarine in a saucepan. Heat tempered, water is added, and the meat is cooked for 15 minutes, after which it is taken up, cut into thick slices, and place in an ovenproof dish. The tomatoe

Pan-/beefburgers

The meat is shaped into 8 patties, which reversed in flour with salt and pepper, and Brown in butter and FRY 5 minutes. Put in a pan with chopped onion, letbrunede and the rest is added. Småsteger, covered, 10 minutes and season. It's an easy way to serv

Easy chocolate cake in

Stir in butter and sugar well and stir in the egg yolks one at a time. Mix vanilla, baking powder and cocoa into flour. Stir it in dejn together with desiccated coconut and cream. Beat the egg whites until stiff and turn them in at the end. Came the doug

Circus Pan

Chop the onion and saute it with the Turkey meat. The broth, tomato paste, Bay leaves and paprika added. Corn starch stirred into cream and sour cream and Add. the right bugs 10 minutes. Cocktail sausages by half and add along with the peas. It heats throug

Pepper cakes

For the pastry, melt butter and syrup, and when it is lukewarm, mix powdered sugar, cream and spices in, and this is cooled completely, before most of the flour mixed in together with bicarbonate of soda. Save approx. 75 grams of flour for kneading and rolling

Cream caramel

For the caramel glaze met sugar and water in a skillet. Stir into the sugar melts. Let it boil for sugar has been light brown. Pour the hot caramel glaze in an oven-proof form and turn form bottom and edges become covered with glaze. Give cream a rehash