Recipes with Comments

Pan Boller

Margarine is melted. Water, buttermilk and yeast are stirred in. Salt and flour are added and the dough is well kneaded. Set to raise for approx. 45 min. The dough is thrown down and molded into 20 bowls, placed close to a dough pan. Replies for approx. 20 min

Salt Boller

The yeast is stirred in the warm milk. Fat is melted in the flour and added with salt and sugar. The dough is kneaded until it is smooth and smooth. Shaped into muffins and raised for approx. 45 min. covered. Brush with spicy eggs and squeeze a butter of butte

Gullassuppe

The meat is cut into cubes and wrapped in the margarine. Bacon cut into cubes, onions in both, and both switched with. The tomatoes are scalded, flaked, cut into both and added together with garlic, spices and water together with the butter. The soup cooks

Yellow pepper and almond soup (raw food)

Finch onion and coriander. Put the fresh coriander, a couple of teaspoon onion and 1 sun dried tomato to the side. Put all other ingredients in the blender and blend thoroughly. If you wish, the soup can be said before serving. Add the chopped coriander

American cheese bread

Yeast and sugar are stirred in the water. The other ingredients are added and the dough is well kneaded. Set for tilting a tight spot approx. ¾ hour. The dough is broken down and divided into 4 pieces. Trilled to sausages, which twisted together two and two

Rye buns with bowls

Stir yeast in the lukewarm water. Add the rest of the ingredients and knead the dough well. Cover the dough and set it for 45 minutes. Beat the dough and form into 24 bowls. Repeat for 30 minutes with brushed egg and a little milk. Bake at 200 g for 15 min

American bread rolls

The yeast is stirred in the water. The other ingredients are added and the dough is well kneaded together. Set to raise for approx. 1/2 hour. The dough is cut down and divided into 16-18 pieces. Tables for buns, which adds to the plate for approx. 15 min.

Surbrødsflutes

The yeast is stirred with the water. Milk and other ingredients are added. Put it together into a blank dough, cover it with a damp cloth and set it up for a slight spot for approx. 1 hour. It is knocked down and kneaded through, divided into three servings, e