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Recipes with Curry

Mains Salt Lemon juice from here Curry ...

Blend the ingredients. It is excellent for stuffed tomatoes or peppers


Mains Liquid oliemagarine Wheat flour Curry ...

The peppers are cleaned and cut into fine pieces. The wool from the glasses with the champions is poured off. Bring liquid oil agarine in a pan, add the peppers, turn into the pan approx. 5 min. Add champions. After approx. 4-5 min pour the peppers and champio


Soups Curry Pepper Salt ...

Peel and tear the carrots. Put them in a pan with onions until the carrots are slightly yellowish. Add water and broth dice. Let it boil and then pour the cream cheese. Let the dish boil for approx. 10-15 minutes. Season with salt, pepper and curry ti


Lunch Pepper Salt Butter ...

The top is cut off the bollards and the bow is taken out. Stir the butter with salt, pepper and curry and lubricate. The cheese is put in and an egg is thrown out. Season the spices in the oven for 15 minutes. By 200 gr until the eggs are stiffened.


Lunch A few drops of tabasco Paprika Curry ...

Pass the eggs across and remove the flowers. Squeeze the flowers through a sieve and stir them up with mayonnaise and spices. Fill the egg yolk in the egg whites with a teaspoon or a spray bag. Decorate with paprika.


Mains The green from 7-8 pores Curry Pepper ...

The tomatoes, the pomelo, the coarse section, the mushroom and the whole garlic are laid in a refractory dish. The rice is spread on top and season with salt, pepper and curry. Pour water and put the chicken thighs upstairs. They are spiced as desired The d


Mains Pepper Salt Star anise, whole ...

Begin to peel the bulbs, peel the carrot, roseller slice and apple - and cut all 1 x 1 cm terns. Cut the veal in a 2 x 2 cm tern, then butter and oil into a thick pot and warm until golden. Bring the meat in the pot and brown them on all sides - season with


Mains Salt Curry Summer cabbage cut into large cubes ...

Brown the chops in the hot butter. Stir the bacon cubes and let it shake some min. Mix the cabbage and potatoes in and dry the curry over. Add broth. Put on the lid and simmer under cover for 60 minutes. Stir occasionally. Season with salt and server.