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Recipes with Dried oregano

Lunch (to go) Paprika Corn Dried oregano ...

set the oven at 200 degrees hot and put pitabrødene on baking sheets with baking paper put the tuna in a strainer and let the water run from pipe tomatpurene along with oregano mash the tuna with a fork and mix it into the tomato mixture and got it on the pita


Mains Oil to fry Dried oregano Lasagne sheets ...

Insert the first potatoes to forkogning in water so it covers. pull them off and pour water from when they are fairly tender. Saute the onion, garlic and chili in oil until onions are performed. bell pepper and carrots in, has risen a couple of minutes. can


Sides Pepper Coarse salt Water ...

Slice the potatoes lengthwise and share through each half into 4 boats. Potato boats came in boiling water with salt and cook them, covered, for about 10 min. Pour the potatoes into draining in a sieve. Let the butter is golden in a frying pan. Came the pot


Sides Chopped chili (smoked chili) Salt Beer ...

The ingredients are mixed well, stands or draws (in like a few hours).


Sides Ancho chili powder Chipotle sauce Onion ...

The peppers are halved, put into an oven in 5-10 my swimmer gets dark. Let them pull a quarter of an hour, after which the skin can easily be pulled off. Got them in a blender with remaining ingredients. Run on to it is a fine paste


Sauces Balsamic vinegar Peeled tomatoes in tins Olive oil ...

Chop 1 onion and 2 cloves of garlic. Hot both in a good splash of olive oil and add the dried oregano and half a nip 1 dried chili as you crumbles and let it spin for 5 minutes. Add 2 cans peeled tomatoes put a lid on in a neighborhood and MOSS then tomatoes w


Salads Pepper Salt Lemon juice and grated to be thereof ...

Squashene chop into paper thin slices and blanched in boiling water for a moment. Let them drain well and cool completely. Whip up a marinade of olive oil, lemon juice, grated lemon zest, oregano and salt and pepper to taste. Turn the marinade along with squas


Mains Pepper Salt Garlic ...

Season the meat with salt and pepper. Put the meat in a marinade consisting of crushed garlic, lemon juice, olive oil and minced Sage in ½-12 hours in the refrigerator. Drainage yoghurt ½-1 hour in a coffee filter. Peel and grate the cucumber coarse. Pressu