Recipes with Feta. 60i

Italian pasta salad with chicken

Cook the pasta and let it drain away. Mix the oil with 3 TSP. tomato puree and turn it with the cooled pasta. Add the chicken strips, chili into small slices, sundried tomatoes in small pieces, feta cheese and small pieces of baby spinach. Serve with sou

Orange chicken with råstegt pointed cabbage and capers

The chicken: mix soy, jam, salt and pepper and butter chicken into it the Rose in the oven at 200. degrees c. alm. oven in ca. 40-50 min. with a little water in the bottom. Flip the chicken around the Finally, the jam about four times. Råstegt pointed cabba

Stuffed Turkey Breast with feta and parsley

The parsley thoroughly rinsed, and chopped. Feta cut into smaller pieces. Cutting a "Pocket" on the fattest place in the Turkey Breast, and feta + parsley put into the "Pocket". Volume of cotton yarn around the Turkey Breast, and lace the well to, so the st

Spinach and Feta quiche

Crumble flour and butter together and add water and eggs. Knead with way too much work makes the dough tough. Let the dough rest cool for at least an hour in, before being rolled out. Then put the dough in a springform. Click the thawed spinach coarsely and

Buritos with ground beef

Brown the meat in a pan with oil and Add finely chopped onions, crushed garlic and fintsnittet chili. Let it Saute a few minutes. Then add the chopped tomatoes and cumin. Let it simmer for 10 minutes. Fintsnittede scallion in turn and season with salt an

Gifler with hake fillet and homemade tomato pesto

Lukewarm water and yeast stirred together. Margarine and break into pieces in the flour to it seems like grated cheese. Water/yeast, ymer, eggs and salt is added and the dough is kneaded well through. Be made to withdraw about 30 mins. The soggy tomatoes

Jerusalem artichoke with Apple and nuts

Grate Jerusalem artichokes in long, papirstynde strips down in a bowl with lemon juice. Grate the Apple roughly down in oil in Turn., and season with salt and pepper. Arrange the mixture with the salad.

Grilled Turkey Breast with feta and sundried tomatoes

Crack the Turkey Breast half through lengthwise and wide it out to form a large square. Sprinkle the meat with groftrevet feta, chopped oregano, chopped Sun-dried tomatoes, pine nuts, salt and pepper. Roll the meat together and lace it with cotton string. Seas