Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Fresh ginger

Mains Pepper Salt Fresh ginger ...

Blasted skins must be ordered at the butcher a few days in advance. Give the shanks a boil. Cut the vegetables into the tern and season them in butter in a large pot together with finely chopped ginger. Put the shanks on the vegetables, add crispy almond


Mains Juice of ½ lemon Darjeeling tea Honey ...

Cut turkey, leeks, carrots and lemongrass in fine strips. Chop the garlic, ginger and coriander fine. Boil the bouillon, throw it in, cover with film or the like and let the teen draw for 4-5 minutes. Since. Cut the 100 g turkey chin in small tern and shake th


Mains Pepper Salt Fresh red chilli ...

Remove if necessary. Heads and arrows the shells of the prawns, but let the outermost tail tips sit. Chop chopped garlic, ginger and chilli in oil a few min. Add the prawns and let them stir with stirring approx. 5 min. Squeeze lime juice over, add salt and pe


Mains Lemon grass Four carrots Galangal ("laos") ...

Start preparing the day before laying fine strips of iceberg salad in layers of salt. Leave it in a bowl in the fridge for a day. Pour water occasionally. If you use dried mushrooms, they should be soaked in water overnight. Cut out all the ingredients


Mains Fennel Fresh chili Green bell pepper ...

Cut the tomatoes into coarse tern. Cut the meat into thin strips, pour 2 tablespoons of oil into a thick pot and put them over the heat. When the oil starts smoking, spread the meat strips for a couple of minutes. Put the tomatoes in, stir and spat up if neces


Mains Fresh ginger Garlic NAMA shoyu ...

Soak the sunflower seeds for ½ hour and pour the water off. Bring carrots, garlic and ginger down into the food processor and chop with s-cut blades until everything is finely chopped. Add sunflower seeds and Nama Shoyu and blend until it is creamy. Add 2 t


Sides Chili Olive oil Pepper ...

Cut the bottom of each corn, style the flasks to the top and then cut the corners. Chop onion, ginger, chili and garlic nicely. Cut the tomatoes into sixths. Sauter first onions, garlic, chili and ginger, then corn in olive oil. Then throw the tomatoes into th


Mains Fresh ginger Garlic Cauliflower ...

Pour the walnuts into water for ½ hour and pour the water off. Bring cauliflower, garlic and ginger into the food processor and chop with s-cut leaves until everything is finely chopped. Add walnuts and Nama Shoyu and blend until smooth. Help by scratching