Recipes with Greek yoghurt

Yoghurt cake

Stir the butter with honey. Add the eggs and whip until it is light. Add yoghurt, lemon peel, vanilla and cinnamon. Sift flour with baking soda and salt and mix it with the egg yolk. Add almonds. Bake at 175 ° for approx. 30 min.

Su börek

Bring all the ingredients to the dough in a bowl and stir / knead it together into a lump. Distribute the dough to 9 equal pieces. Bring flour on the clean table top and roll the 9 pieces of dough into thin dough plates. It takes a little practice and puts a

Lamb culotte with tomato relish, tzaziki and potato

Put the culotte in a frying pan. Cut garlic into the culott's fat and stop sliced ​​garlic down there. Then put 1 tbsp. Lemon juice downstairs, along with 1 tbsp. oil. Bring it well into the mixture, season with salt and pepper and let it stand and marinate fo

Mini-fruit pies

Preheat the oven to 170 ° C The pie: crumble butter and flour together. Add water. Gather the dough into a ball. Sprinkle flour on table and cake roll. Roll the dough to a smooth 5 mm. Thick flat. (Do not press too hard. If necessary, add more flour.) Use a

Broclli Salad

Spread the brocolli in bouquets and pour salted boiling water over it. Leave them to lie in the water for about 1 minute. Pour the water and let the brocollite cool off. Mix yogurt with salt and pepper and balsamic and onion and raisins. Cut the bacon into pi

Smoothie with sauce, apple and cinnamon

Chop the scallops and put them together with the cinnamon in a large bowl. Pour apple juice over, cover and leave to stand overnight. Pour the mixture of scallops and apple juice together with the yeast curd in a blender and blend it into a lind mass. Pour it

Easy & Simple Taziki

Grate augurken and place it in a colander over the sink in everything from my 30-45 to the majority of the water from augurken is sprinkled by. While augurken drips of takes you a bowl in which you pour the Greek yoghurt in the pesser and garlic in. then you

Smoked fish with dressing

Mix the ingredients for the dressing and season with salt and pepper and lemon juice. Cut the rye bread across and grate it on the toaster. The portion dish slices of smoked salmon, roasted rye bread and dressing on the plate. Decorate with a little c