Recipes with Large apples

Apple Pie, big, high-fat and good sweet

Dough: 525 g flour 175 g butter, 175 g sugar and 1 egg (-1/2 egg white) + evt. a little water. Of the ingredients produced pastry. Rolled out on Queens paper etc. The dough should fill the pie form m. edge + ca. 20%. Put pie plate on top of the rolled dough,

Vegan Apple Pie

Tærtedej: mix together the dry ingredients. Add the oil, water and syrup and collect the dough. Style dough away in the refrigerator. Filling: Peel the apples and cut them into slices. Mix with sugar and cinnamon. Warm in pan until the water "loosened" from

Hall herring

Rinse the fillets, run by Spegesilde and trim. Each herring fillet cut into 3 a 4 pieces, arranged on a small oblong dish and onto with port wine. The apples were peeled, chop in thin both after the core House is removed and the bulbs shear s in thin rings. Bo

Marinated herring in mustard cream

Cut 1 prepared herrings in narrow pulp and the rest in small cubes. Cut the peeled apples into small dice and washed pale celery stalks into narrow chopper. Chop onion and pickled cucumbers just fine. Arrow the hard-boiled egg, take the yolk out and rub it out

Fried apples with ice cream

The apples were peeled off, core House udstilkes, stuffing mix and fill in the gaps. Made in a greased gratinfad, put in the oven at 200 c for the apples are tender. Served warm with ice cream.

Honey apples with ice cream

Wash, stem and core the apples are removed so gently that there will be a hole in the other end. Made in a greased ovenproof dish. A teaspoon of honey be put down in the hole, then poured wine over. Put in the oven at 200 degrees 10-15 min. depending on size,

Marzipan-filled apples (Roaster)

Peel the apples and stick-out core houses. Knead the marzipan with spirits and fill it in the apples. Place them in the gennemfugtede roaster and brush them with half the melted butter. Behind them at 250 degrees for 35-45 minutes. Eat them piping hot with ice

Eva salad

Rinse the apples and polishing them shiny. Cut a lid of each. Jack carpels out and hollow-out the apples gently. Cut the flesh into small dice. Arrow banana and cut it into cubes as well. Mix the fruit in a bowl, add the hazelnuts, crème fraiche, lemon juice,