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Recipes with Melted butter

Cakes in form Cardamom Raisins Melted butter ...

The yeast is poured into the cream. The eggs are whipped with sugar and added melted butter, chopped yeast, cardamom and raisins. Finally, the flour is stirred. Comes in a greased form, raises approx. In the hour. Bake at 200 degrees approx. 40 min. In the pas


Cakes in form A little salt EVS. "fill" Sweetener equivalent to ca. 150 g sugar ...

The dry ingredients mix well together with, if necessary. fillings. The wet stuff is stirred and the dough poured into a lubricated 1-liter form. Bake approx. 25 min. At 180 degrees C. alm. oven. The cake is most interesting with some kind of filling, fo


Appetizers Lettuce leaves for garnish Limes (or lemon) Whipped cream ...

The eggs are peeled, cut into smaller pieces and placed in the blender. The boneless herring is added and it is purified, adding the cream gradually, until the mixture is smooth. The rest of the cream, the melted butter and the roast are turned in and salted a


Mains Freshly ground pepper Potato pulp Grated nutmeg ...

Potato Cake: Peel the potatoes, rinse and dry them. Cut the potatoes into thin slices. Mix potato slices, onions, butter and spices in a bowl. Squeeze the mixture into a lubricated spring shape (about 22 cm in diameter). Bank the mold lightly against the kitc


Mains Jævning Suit Pepper ...

Begin 2 - 3 days before serving: Peel carrot, celery and onion and cut it all in coarse tern. Stir the terns in butter in a saucepan until they are clear. Add spices, vinegar and water, let it boil softly for 10 minutes and let it cool off. Place the bowl


Cakes in form Coffee Vanilla sugar Milk (preferably organic semi-skimmed milk) ...

The dough is mixed together and baked at 200 degrees in a greased spring form. Bake in the middle of the oven. At the same time, all the ingredients are heated to the filling. Place the filling to the side and wait until the cake is cold. When the cake is cold


Cakes in form Almonds Nuts Chocolate ...

Chop the chocolate roughly. Blend almonds and nuts into a blender for a nice flour. Tear the marcipan into the nutmeg. Divide the eggs into two bowls - one with whites and one with plums. Whip the whites stiff with half of the brown darling. Then whip t


Desserts (patisserie) The grains from ½ vanilla stick Rhubarb foam Eggs ...

First The butter is melted in a small saucepan. Do not turn brown and allow to cool Eggs, buttermilk and sugar are stirred together, the flour is added little by little and stirred together, there must be no lumps in, Finally add the cooled butter. The d