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Recipes with Minced beef

Mains Dried oregano Dried thyme Peeled tomatoes ...

Sweat the beef beef. Add tomatoes. Add spices and garlic. Let the sauce simmer until it is thick.


Mains Margarine Pepper Salt ...

Dissolve yeast in the yarn. Add oil, kale, rye flour, wheat flour and salt. Let the dough raise while the filling is cooked. Bacon browns on a dry forehead. Brown the meat and mushrooms in the bacon grease, if necessary. A little more margarine in the forehead


Mains Pepper Salt Cumin seeds ...

Put the beans in a soft night, pour the water and boil the beans in leachate water for 35 minutes (use canned kidney beans, rinse them well in cold water). Brown meat, onions and garlic in a little oil in a saucepan. Season with chilli, cocoa and cumin, add


Mains Oil Pepper Salt ...

Onion and garlic chopped and chopped in oil with the chopped beef. Add raw sliced ​​potatoes, chopped tomatoes and dried chilli. Season with salt and pepper. Boil the potatoes are tender.


Mains Pepper Salt Barbecue sauce ...

Preheat the oven to 175 degrees Celsius. oven. Mix meat, eggs, corn flakes, finely chopped mustard, mustard, salt and pepper in a bowl, let it pull approx. 30 minutes. Form 24 small balls and put them in a frying pan. Bring it lightly in the oven for 15


Mains Pepper Salt Eggs ...

Turn on the oven and set it to 200 degrees C. Cut a slice of peppers where the stem is sitting. Cut out the cutlery and partitions. Remove the kernels. Sweet chopped meat with egg, water onion, garlic and mushroom as well as salt and pepper. Cut a very t


Mains Pepper Salt Eggs ...

Cook macaroni half in boiling water with salt for approx. 7 minutes. Let it dry off and add 1 tbsp. Oil so it does not stick together. Peel and chop onion, garlic and chilli pepper and sauté it in the oil without coloring. Add the meat and sauté with stirri


Mains Broth or grøntsagsfond Chopped almonds Paprika ...

Boil the potatoes. Step bacon and sausages. The meat was brought together with the loaf. Add the peppers. Then mix meat, bacon and sausages together. Mash the potatoes with a whipping cream - add broth until the mash has a suitable consistency. Pour meat etc.