Recipes with Pineapple. canning

Oriental Tenderloin in dish

Cook the rice. Roast bacon in a frying pan. Tenderloin cut into slices, knock, and Brown in a frying pan. Rice poured in a heat-proof platter, to be laid over the loin and peanuts and pineapple over powder on your partner. Cream, Curry, salt, pepper,

Rebild salad-Rebild salad

White cabbage and leeks, apples and pineapple chop finely cut into cubes. Mayonnaise and cream is stirred together, season with sugar and pineapple wetness. Cabbages, leeks, pineapples, apples and raisins mixed in the dressing and season. be made cool un

Chicken Salad with curry, asparagus and pineapple

The dressing is stirred. The meat and pineapple cut into small cubes. Asparagus, meat and pineapple stir in dressing. Eaten with roasted toast cut into quarter triangles and garnish with tomato and Cress. Tips: Can with advantage be used the day afte

Coleslaw 03

Take the væden from ananassen came in a large pot, steam the cabbage, stirring approximately fintsnittede 2-3 min let the cabbage to cool. Mix cabbage, fintsnittet carrots, finely chopped onions and pineapple together. Mix cream fine, sour cream and mayo

Guest Tenderloin in dish m. Curry and pineapple

Fry the bacon and chopped onion together in a large pan, then met in a large heat-proof platter. Clean and cut them into steaks, fillets must as printed easily. Fry the steaks in the fat add if necessary. a little butter and a little Curry, 2-3 min on each

Liver casserole 02

The liver is cut into thin strips which turned into flour, salt and pepper and then place in a pan and sprinkled with curry powder. Mushroom slices, bacon into strips and cocktail sausages roasted in a frying pan and place by together with water. Caramel

Othello pie (whipped dough)

Turn on the oven. Bottoms: whisk eggs and sugar completely white and frothy. Sprinkle the flour into the egg mixture through a sieve and turn it in with a spatula. Butter a springform well. Came in and behind the dough in the oven at 175 degrees c. alm. ove

Fish fillet with shrimps, caviar and pineapple

Broth and wine to the boil, turn down the heat, fold and place fish fillets in the pan. The brine must not boil. Let the fish simmer, covered, for 5 minutes, then take it up and let it drip. Serve strimlede lettuce leaves on a plate, put pineapple on top, s