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Recipes with Potatoes new

Mains Pepper Salt Water ...

Put the ham, and apologise for over in a saucepan with cold water and give them a rehash. Pour the meat into a colander and rinse it in cold water. Put it into a clean pan with 2 l. boiling water. Add salt, carrot and onion into pieces and whole pepper. Let th


Mains Broth from the dish Dill, fresh Tarragon, fresh ...

The passphrase carefully the largest leaves from the cabbage. Steam pointed cabbage leaves in boiling water with salt for about 3 min. Take the leaves up, and cut the grossest of middle rib of (the 5 leaf cut out and used to cover the holes from rib). Cl


Mains Olive oil Rye flour, wholemeal Basil, fresh ...

Cut the redecorated garfish in ca. 8 cm long pieces. Remove carefully the Green legs. The fish must be like double filet, IE. without the back is cut up. Peel and chop the onion, garlic, Basil and parsley. Fill it in the fish. The fish turned into flour wit


Mains Pepper Rye flour, wholemeal Salt ...

Fold the cleaned hornfiske fillets together to form squares. Hold them together with toothpicks. Turn them in coarse rye flour salt and pepper to taste. Golden fry them in butter or oil on a tefal forehead. Chives cream: Tube cream fraichen with mustard, am


Mains Parsley, fresh Pepper Eggs ...

Peel the carrots and cut them into small cubes. Cook the vegetables in velsaltet water, about 10 minutes. Tube fat and flour together. Stir in butter bun in the vegetables and stir until it is dissolved. Add the chopped parsley, save a little for garnis


Mains Pepper Salt Tarragon. dried ...

Start udegrillen at least 20 minutes before it is to be used, it must reach to form a dense, white glødelag without flames. Flames stings fish without frying it. Or turn on oven grill and set it at 250 degrees C. Makes horn fish, cut it into approximately 8


Sides Lemon Pepper Salt ...

The flower Bowl rinse and cleaned, and shared in the stick and bouquets. All cut into cubes which are to hash (food)-every thing for himself. 1/3 of the bouquets are taken from. Boil the rest of the bouquets and put them together with the raw florets for dr


Salads Pepper Salt Balsamic vinegar ...

Scrub the potatoes thoroughly and boil them with arrow on in salted water. Drain and let them fume dry before they cooled and cut into slices. Cut the cleaned radishes into slices and mix them with the potatoes. Sprinkle with chives and dill. Whisk the d