Recipes with Prunes without stones

Cinnamon stew with pickles, apples and nuts (microwave)

Place the bacon slices in a bowl and cook 2 1/2 - 3 min. At highest effect. Stir around once. Take the bacon pieces up and lay them aside. Come on the onion and celery in the bowl. Cook under cover for 3 min. At highest effect. Mix the flour with salt and p

Gluten free dark rye bread

The day before the preparation: Sourdough: pour the quino seeds in a bowl pour the seeds with boiling water and stir approx. One minute the seeds came in a sieve and rinse with plenty of water stir the yeast into the water in a bowl and add the other ingredien

Marcipan bread with prunes

The cheeses are soaked in cognac until the next day. The cheeses are chopped and stirred with cognac. Roll the marcipan and put a layer of nougat on. Then the swab finally the roughly chopped almonds. Roll to a loaf of bread. Brush the coating on. Ornament wit

Grilled Mortensand with apples and sprouts

Start the grill. Start removing any. Inmate in another. Then cut the 2 outermost joints of the wings, halve and brown them in a little butter pot, and when they are well brown pour water over, approx. 8 dl. And it cooks until the other is done, can also be

Fitted for Christmas

Clean another, rub it inside and out with salt and pepper. Fill another with apple boats and prunes. Put another on the roast pan with the chest upwards and raise approx. 2-2.5 hours at 200 degrees C. alm. Oven until it's tender. Take another one, let it

Breathe in easy way

Rinse another thoroughly and wipe it off. Then rub the other inside and out with salt and pepper. Fill another with apples and prunes and close with a meatpin. Place another with the chest down in the pan and pour water. There must be about ½ cm of water in

Prune / apple-porridge

Cut the sauces into smaller pieces, peel the apples and cut them into small terns. Bring both in a pan together with 2 dl water and vanilla. Let it simmer for 15-20 minutes, stir in it along the way and add if necessary. More water. Mash the pot with a mash

Old-fashioned roulade with prunes

Pork chest or Battle as it is called in the jargon must be used for drop-down rose. It is the same piece of the pig which is also used for sausage. It is certainly necessary to get the butcher to cut the piece out. Get also cut the rind of right away, then you