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Recipes with Red currant

Desserts (cold) Some red currant bunches Sugar Bunch green grapes ...

Rinse the melon and cut a lid of a piece down. Scrape the seeds out and ditch most of the flesh out with a spoon. Cut the flesh into cubes, put it in a bowl and sprinkle with a little sugar. Peel the apples and pears, share them in both. Remove the seed cell.


Pickling A total of 1700 g. sugar (3/4 of the fruit weight) Rome regular strength Raspberry ...

In strawberry time starts to his romkrukke, if you want something extra delicious jams and is prepared to spend a half a bottle of rum to it. The sønderjyske romkrukke begins with that in strawberry season finds a 4 liter stone jar, wash it in warm soft drinks


Sides Pepper Salt Wine vinegar ...

Halve and udsten yolks. Place them in a greased ovenproof dish, with snitfladden up. Sprinkle with sugar, salt and pepper. Came the ribs in the bottom of the dish. Bake at 200 c for 10 min. Splash with wine vinegar. Bake at 200 c for 5 min. Sprinkle with diced


Desserts (cold) Whipped cream Water Red currant ...

The porters are blended in a blender, then rubbed puree through a strainer. Egg yolks stirred together. Water and sugar to the boil, let lagen boil for 5 minutes. Then pour the constantly whipping in egg yolks. Whip 3-5 minutes until egg cream is thick. Let it