Recipes with Rugsigtemel

Burner nettle Bread

Melt the grease and pour the water in. Warm the mixture up until it is hand warm. Dissolve yeast in the liquid. Boil seed and salt and mix it and the other ingredients in the liquid. Save a couple of dl flour to later. Stir and knead the dough well and allow i

Krydderbrød

Pour ½ l white beer into a bowl, crumble the yeast and stir until it is completely dissolved. Melt fat in a saucepan, add the syrup and the rest of the whitening roll. Let it get wet. Pour the mixture into the bowl and add salt, ginger, cloves, pomeranian shel

Homemade cakes

Bring flour, salt and bowl to Dough 1 in a bowl and pour boiling water over. Stir it together and let it stand overnight. Crumble the yeast to dough 2 in a bowl. Dissolve it in lukewarm water. Mix dough 1 and rye flour. Work it together into a linden dough.

Coffee Bread Hüttemeiers

The flour sifted with bagepulveret, the butter and break into pieces. Sugar, milk and eggs are added, and now gather the dough. Knead well and then rolled out to 2 thick sausages with a knife, knock, a little flat. Loaves should not be oiled, but Bake at ev

Walnut Bread (Brunch)

Melt the fat, pour the milk in, and let it be hand warm. Dissolve the yeast in the dough liquid and add rugsigtemel. Stir and knead the dough supple. Let the raise to double size. Pour the dough out on the table and knead wheat flour in the Dough should be

Aim Bread II

The flour sifted with salt and sugar. The yeast is mixed in a little of the milk, all mixed and kneaded. Recommended covered and the dough is increased to the double. Formes to bread made on a greased baking sheet or put in a greased form, after which the d