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Recipes with Tomatoes

Mains Pepper (400 g) dane frost cod pieces Courgette ...

The pores are cleansed and cut into rings. The courgettes are cut into cubes. The porridge is switched in margarine. The tomatoes are cut in both. Zucchini and tomatoes are switched with. White wine is added. Corn starch is stirred in water and stirred in cour


Mains Aubergines Dressing Beef rolls ...

dressing: Stir the milk with salt and pepper. Place it covered in the refrigerator for at least 1/2 hour. Taste like Beef Rolls: Stir the meat with salt. Add finely chopped onion, crushed garlic, freshly chopped parsley, cheese, pepper and egg. Stir the m


Mains Cucumber Tomatoes Spire quiona ...

Rinse the quinoa. Chop the spring onion, cucumber, tomatoes and parsley well. Put everything in a bowl and mix thoroughly. Put it in a refrigerator and let the taste settle for an hour or two. When you are ready to serve, pour the mixture onto a dish and shape


Mains Freshly ground pepper Salt Chopped Basil ...

Fill: Cut the bulbs in a quarter and wrap them for one minute in the olive oil. Add the chopped garlic and shrimps. Stir around and take the saucepan off the heat. Season with salt and pepper. Blanch the tomatoes, pull the skin off, cut them in the neighborhoo


Mains Basil Dough Oregano ...

Dissolve yeast in the warm liquid. Add oil, salt and flour slightly at a time and knead the dough well and smoothly. Sprinkle a little flour and allow the dough to increase ¾-1 hour to double size. Then divide the dough into two pieces and roll them out app


Mains Pepper Fresh chopped oregano or 1 tsp dried Onion or 3 spring onions ...

Peel the potatoes and grind them roughly. Wipe them in a dishcloth. Arrow lulled (spring buds) and cut them fine. Chop the sardelles well. Put the sliced ​​potatoes in a bowl and mix them with onions, sardelles, eggs, salt, oregano and pepper. Melt the butter


Mains Fresh basil Salt Eggplant ...

Dough: Dissolve the yeast in the lukewarm water and add salt, oil and flour. Bring the dough well and set it up for a slight spot for approx. 20 min. Roll out the dough on a messy table. Form it to a large round pizza or several small ones and place them on a


Mains Salt Water Beef, chopped about 10% fat ...

Dissolve the yeast in the liquid, add flour and allow the dough to rise for ½- 1 hour. Roll out the dough to fit a baking sheet. Chop the beef on a slip-light pan without the use of grease and then spread the meat on the pizza base. Cut the tomatoes into sl