Recipes with Walnut kernels

Rababerkage with meringue

Stir margarine creamed with sugar, vanilla, salt and egg yolks. Mix the flour with the baking soda and stir in butter bit by bit the cream together with the milk. Butter the mold and sprinkle with breadcrumbs. Pour the dough into the mold and smooth with a spa

Banana Cake/banana pulp

Chicken Walnut kernels, dripping them well and chop them roughly. Stir in butter and sugar is bright and airy with vanilla cereal, add 1 egg at a time, and stir thoroughly between each egg. Turn flour, baking soda and salt together and stir it into the batter.

Banana Cake without eggs and milk

MOS the 4 bananas. Add the other ingredients, add water so that the mass will be arduous, neither too thin or thick. The mass is filled into a suitable form, covered with baking paper instead of fat. The cake is put in a preheated oven at 220 degrees c. alm

Low-fat Guleros and pineapple cake

Butter a springform on approximately 23 cm in diameter, and put wax paper in the bottom of the form. Mix all the dry ingredients in a bowl. Whisk the 2 eggs and egg white together with the oil in a second Bowl. Slice the pineapple coarsely, and grate

Lamb leverpostej II

Chop the pork and lamb liver with onions. Mix the squeezed garlic, minced Walnut kernels and chopped mushrooms in the flesh. Stir in eggs and cream in the forcemeat. Add the spices. Add salt and pepper to taste. Bake at 180 degrees for about 60 min. Tips

Æbletapas with chorizo

Cut the chorizo, onion and Apple into very fine small cubes and toss them in the lemon juice. Chip Walnut kernels, sundried cranberries and chives and toss them roughly in the chorizo mixture with salt and pepper, vinegar and olive oil. Just before serving, in

Squash Cake De Luxe

Whisk eggs, sugar and oil well. Add grated Zucchini, grated carrots, finely chopped walnuts and raisins. Mix the flour, baking powder, cinnamon and vanilla sugar and turn it in. Distributed in 1 large or 2 small baking pans. Bake at 200 degrees C h

Rotten apples (Halloween)

Apples eroded gently with a teaspoon, but not quite down to the flower. Valdnødder, brown sugar, raisins, margerine, cinnamon and honey is stirred together put in apples. Put the apples in the dish with the fill-up. Bake in oven 25 minutes at 180 degrees c