Recipes with Whole allspice

Plum chutney with apples and raisins

Cut the yolks in boats, crates plum stones. Peel the apples and remove the core House. Cut the apples and onions in both. Toast the spices in a dry saucepan. Add the other ingredients, and let them simmer for 30-40 minutes, until chutneyen thickens. To t

Breakfast sausage casserole

Prick the sausage in some places with a needle. Place it in a pan. Pour the water on and cook the sausage on a low heat for about 10 minutes without a lid. Take the sausage up. Put vegetables and spices in the pot with the sausage layered on top. Deck the p