Recipes with Cream cheese

Stuffed pancakes m. ham

Pandekagedej: whisk all the ingredients together to form a klumpfri jævning. Let the drag in the fridge ½ hour. Behind the 12-14 thin pancakes. If you bake them in oil (very little on the forehead of a time when there is also oil in the dough), they are muc

Better than sex (cake)

First layer: mix the flour, butter and Pecans (save a little nuts for garnish). Bake for approx. 20 min. Cool. Second layer: Stir cream cheese and icing sugar together and add the 300 g sour cream. Butter the top of the first layer. Third layer: mix the

The asparagus mousse (Mousse di Asparagi)

Cook the asparagus for 5 minutes in salted water. Drain, put the nicest asparagus heads for garnish and run from rest to puree in a food processor. Scratch pureen down in a pan and heat it gently so that it dries out a little. Boil the eggs hard at the s

Irish cream cheesecake

1. Put a circle of aluminum foil in the bottom of a 20 cm springformen. put in a bag of cookies up and hugs them. Melt the butter, and mix then cookieskrummerne in the bottom of the mold with the mass. tyre and let it lie cold in 1 hour. 2. Melt the chocola

Cheese soup with leek and potatoes

Cut the potatoes into small cubes (they must not boil for long) and cook them in boullionen to tender. Cool slightly and blend fries in hønseboullionen. Add the cheese and cook the soup on low heat so cheese melts. Inserts porrene into thin rings and add t

Polish cheese cake

The dough come together precisely and pressed thin out in a springform. All the ingredients for the filling mix, except the egg whites. The egg whites whipped stiff and be turned in at the end. Fill in the form and the cake Bake at 150-165 in 2-2 ½ hour g..

Snow White cakes

Eggs whipped lightly with sugar, after which all the rest is added. The dough is distributed in a baking pan lined with baking paper. Bake on the lower Groove at 175 degrees C for 40 minutes. When the cake is cold, lubricate the glaze over. Here is stirred the

Risbøf II

Everything is stirred well and season with salt. Must like to rest a little before it is formed into patties, which turned into flour (a little) and fry gently in oil Tips: Server if necessary. bønnespire salt and a piece of wholemeal bread for this