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Recipes with White pepper

Sauces EVS. a little suit White pepper Salt ...

Butter melted on the pan or in a pan, add the flour and stir in the butter. Soup and cream are added with stirring and boiled. Taste if Add with salt and pepper and add Madeira to taste. tips: Beware of salt from the soup.


Mains EVS. maizenamel Green pickled tomatoes White pepper ...

The chopped wild pork and teaspoon stir well together. The meat is divided into 200 g steaks. The steaks are baked on the pan in olive oil and cooked in the oven at 200 degrees C for 10-15 minutes. Skysauce: Scallops, onions and carrots are cut and sautéed


Sauces EVS. maizenamel White pepper Olive oil ...

Scallops, onions and carrots are cut and sautéed in oil. Add some red wine vinegar and red wine and let it reduce for a short while. Add the calf and cook up. The sauce is evenly peeled with corn stewed out in a little cold water. The sauce is seasoned with sa


Mains Fresh spruce needles (same amount as thyme) White pepper Garlic at will ...

The chopped wildflower fillet is browned in olive oil. Seasoned with salt and white pepper. Timian and fresh neighbors are brought to the blender and mixed with coarse salt. The browned fillet is rolled into the spice mixture and wrapped in a pork tenderloi


Sauces White pepper Olive oil Salt ...

Scallops, garlic and apples are cut into the tern and easily swirled in olive oil. Balsamic added. Then add red wine and calvados and the sauce is reduced slightly. Add calf skies and reduce further. The sauce is topped with cold butter and seasoned with salt


Appetizers White pepper A little olive oil Salt ...

Sauté finely chopped celery and carrot in a little olive oil. Add the cream and simmer for 2-3 minutes. Season with salt and pepper and add the chives. Sprinkle spinach and squash and decorate it on the middle of a hot plate. Put the salmon on the spinach an


Mains Chives Oregano Leek ...

Bacon roasted. Eggs, cream and spices are whipped together. The chicken fillet is cut into cubes of approx. 1 cm. The porridge is cut into slices of approx. ½ cm. The grease from the bacon is poured into the battered egg yolk, chicken and porridge added. Sti


Mains Gratineringsost White pepper Oil ...

Butter a dish of oil bowl the cod fillet cut into pieces in the dish. Bring salt and white pepper on top of the fish. Sprinkle well with gratin cheese on top. The cream / milk comes in (must cover almost the fish). Sprinkle the grater and sprinkle butterballs.