Recipes with Butter
Mazarinmasse:
Ingredients are mixed to an equal mass and set aside
puff pastry:
Ingredients are mixed and kept cold. The dough is rolled out to match a tin-shaped shape of 25 cm. Put the dough into the mold and add the mazarin to the mass and baking it
Melt the butter in a saucepan. Shake the nuts while stirring approx. 7 minutes. Stir in cream and cream. Cook over low heat for approx. 3 minutes. Cut the ice in slices and serve the sauce.
Start making tomato sauce.
Cut the slice into thin slices and together with the yellow pepper, even in thin strips, swap them shortly. Bring the tomatoes in and then butter, lemon juice, salt, pepper and chilli. Let it simmer a little and taste it so.
Then
The butter is melted in a saucepan. The dye is added and the mixture is stirred creamy. Cook the coconut and cornflakes. Half of the crisp is placed on the serving dish, whereupon the ice is placed and the rest of the crisp is spread over the ice. The ice is p
The finely chopped porridge and potatoes are steamed for 10 minutes. In butter, add the spice bag and boil in the broth.
Spice up the spice bag and mix the soup and cook blank. (Foam for impurities).
The soup is cooled completely and seasoned with salt a
The green is cut by the pores, they are divided and cut. The loop is cut into cubes, both are sautéed without browning. The potatoes in the tern are brought together with the soup and some salt. Boil on low heat for approx. 35 min. It is blended and added milk
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