Recipes with Butter
Whisk milk, eggs, salt and pepper together. Chop tomatoes and spring onions coarsely and cut mozzarellaen into cubes 1 x 1 cm. Mix it in the egg mixture. Melt the fat and cook on a low heat; omeletten
Serve with bread and fresh cut Basil.
Let the puff pastry to thaw. Arrow netting or plastic of hamburger back and rub it with thyme. Brown hamburger back in smørrej-on all sides. Pour the water/broth and let it simmer for about 10 minutes. Tag it up and let it cool a little. The cloud can be saved
Bank schnitzlerne calves, so that they are uniformly thin, but never so thin that rupture.
Whip the egg together in a deep dish and turn the schnitzlerne herein.
Turn then schnitzlerne in salt and pepper mixed bread crumbs and put them on a killer Board
Flour, baking powder, sugar and butter together and break into pieces. Pour the milk in and collect the dough with a light hand. The dough is divided into 2 portions, each rolled to a 30 cm slice. This is split into 8 paragraph a little jam out in the wide end
the wolffish (Cutlet fish) cut into slices paneres in bread crumbs fried in the pan sauce is made as (opbagt) parsley sauce.
Sauté onions and carrots in the butter and oil in about 10 mins without Brown.
Tomatoes with moisture added with salt, pepper, Bay leaves and thyme and småkoger for about 20 mins, after which stegesky and tomato puree added, taste, if desired. with a little
Tomatoes carefully eroded and washed with a teaspoon from stilkeenden. The inside of the tomatoes cured easily and the tomatoes are added on a platter with the opening downwards so that the water can pull off.
Onion peeled and chopped fine. Half of the butt
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