Recipes with Butter

Fried chicken in a roaster

Rub the cleaned chickens outside with salt and pepper. Pick and blame the parsley and put it in the chicken. Fix your thighs and wings with skewers or string and Brown the chicken well on your forehead or in pan in butter and oil. Put the chickens in the ge

Pork shank (eisbein) with sauerkraut, Donnerwetter (Roaster)

Ask the butcher to cut the shank in 4 pieces. Put the shank in a thoroughly moistened roaster and cover with so much water that it is covered, set in oven 1 hour at 200 degrees c. alm. oven. Take the shank up and pour the væden from the roaster, but save

Corned pork loin with cauliflower polo nose (clay pot)

Comb in the pig came gennemfugtede clay pot. Add water and let the meat mørne at 220 degrees for about 70 minutes. Boil peas and carrots with in the last 15 minutes. Served a boiled cauliflower head, who served on a round dish with peas and carrots placed arou

Kidney Stew (Roaster)

Crack the kidneys and remove fat layer. Put them in water with a little vinegar for about ½ hour. Cut them into cubes. They can be roasted on the forehead in fat, but it is not necessary. They may well be laid immediately in the gennemfugtede roaster and pour

Calf tail stew au printemps (Roaster)

Let the butcher parts veal tails. Put them in the gennemfugtede roaster. Pour the broth by and possibly. salt. Let them mørne at 200 degrees for about 2 hours. The last quarter should the petty vegetables cook with. Smooth the sauce with flour and got a dollop

Calf's tongue in mushroom sauce (Roaster)

Rub the veal tongue with salt and place it on the page in the gennemfugtede roaster. Grate the onion finely and got it over the tongue. Pour the broth by. Boil tongue for about 2 hours at 200 degrees. Flip the 1 time during cooking. The last 5 minutes of cooki

Veal chops in grønsagsmos (Römertopf)

Grate the potatoes, carrots and onions coarsely and got it in the gennemfugtede römertopf along with salt and pepper, as well as half of white wine. The vegetables need to mørne about 25 minutes at 200 degrees. Brown veal koteletterne on pan in butter on both

Beef tongue in madeira (Roaster)

Put your tongue in water overnight or longer, it depends on how salty it is. Ask the butcher for advice. Com tongue in the gennemfugtede roaster. Connector of the peeled onion nelli ok got it, Bay leaves and peppercorns in pan. Cut the vegetables slowly out an