Recipes with Butter

Bison living with Creme de Cassis/Blueberry sauce

Meat and accessories: Liver cut into slices of 12 mm thickness. Let the liver and pull the milk in the fridge for 2 hours. Pour the milk from the liver and dry with paper towels. Turn it in half of the flour. Heat half of madolien and half of the butter at

Pork fillet with beans and baba ganoush

Behind the aubergines in the oven after they are pricked with a fork, for about 30 minutes at 220 °. Refrigerate them and crack them. Let the water drain away, and scrape the flesh out of the eggplants. It came in a blender along with the rest of the ingred

Lobster stuffed Bison filet With lens compote, mark mushrooms, spring onions and Chervil sauce

The flesh is cut out in four straight thick steaks. In each steak cut a deep pocket. Norway lobster-tails toasting on a hot pan in a little good olive oil. Lobster broth is complied by, and it all boils approx. 4 minutes. Then met cremefrâiche on, and it all b

Bison Steak With boiled egg, served with mustard sauce

The eggs are placed in boiling water for about 6 minutes, then the cool immediately under cold water. It chopped the Bison meat seasoned with salt and pepper. Share the meat into four portions, each of which is formed into a small ball. Bank balls gently out o

Bison roast in blaff broth

Set water and soy to the broth into a saucepan. Cut the herbs into small pieces and put them into the pan with the spices and the whole chili. It all boils over a low heat for 30 minutes, then the broth sifted over a saucepan. The vegetables to accompanimen

Beef Pie In

The tart Base: mix the two kinds of flour and crumble the fat in it. Add salt and water and knead the dough together quickly. Roll the dough out and line a pie dish (27 cm. in diameter) with the. Forbag bottom approx. 20 minutes at 200 garder C. Filling: Ar

Scrambled Eggs In

Beat eggs, water, salt and pepper lightly together. Melt the butter in a shallow pan or skillet. Pour egg mixture in and warm through over low heat while continuously scrape with a wooden spoon to paste is thick and creamy. The heat must not be too strong, th

Marcel cake

Bottom: Chocolate and butter melt over hot water bath icing sugar and yolks whipped white Whites whipped stiff Chocolate/butter mixture turned over along with the whipped yolks and sugar and invert the finaly together with the whipped whites. Lubrication out